Season's Menu

Our menu presents those law-recognized allergens included in our dishes. We will be happy to accommodate whenever possible. Keep in mind that our food was prepared in an environment susceptible to cross-contact among ingredients.

Warm Bowls

KIMCHI FRIED RICE

kimchi, edamame, black fungi, mungo sprouts, season’s vegs, crispy onions, nori, scallions. (1197 Cal)

18.5

Gluten | Wheat

Sesame

Soy

Mild

Celery

KHAO SOI NOODLES

ramen noodles, coconut-curry broth, chicken, asian slaw, radish, noodle crunch, cabbage pickles, coriander (1138 Cal)

19.5

Gluten | Wheat

Soy

Celery

Sesame

Hot

Sulphite

BEN BEN NOODLES

creamy sesame sauce, udon, meatballs, pak soy, crispy chili oil, scallions, pickles (750 Cal)

19.95

Gluten | Wheat

Soy

Sesame

Hot

Celery

DRAGON NOODLES

noodles, tingly dragon sauce, bamboo shoots, black funghi, leek, red/green pepper, carrots, mungo bean shoots, snow peas, onions, red and white cabbage, scallions, sichuan peppercorns, pickled ginger (1228 Cal)

19.5

Gluten | Wheat

Sesame

Soy

Sulphite

TONKOTSU RAMEN

ramen noodles, hearty kombu broth, oyster shrooms, edamame, chioggia, nori, garlic oil, scallions (1200 Cal)

19.5

Gluten | Wheat

Soy

Celery

CREAMY PUMPKIN RICE

Silky, pumpkin–miso broth, edamame, oyster mushrooms, double pumpkin hit, sage, cashew parm.

19.5

Tree nuts

Soy

Buns & Burgers

add rustic fries + 3.9 | add kimchi loaded fries + 6.5 | add kimchi to anything + 3.5

CHEEZY BURGER

cheddar, cucumber pickles, sticky onions, gochumayo, greens, brioche (804 Cal)

14.5

Gluten | Wheat

Soy

FRIED CHICKEN

crispy fried chicken, korean barbecue sauce, asian slaw, pickles, gochumayo (720 Cal)

15.5

Gluten | Wheat

Soy

Sesame

Sulphite

PULLED PORK

jackfruit, asian slaw, korean barbecue sauce, greens, brioche (358 Cal)

14.5

Gluten | Wheat

Soy

Sulphite

Sesame

KIMCHI REUBEN

marinated tempeh, kimchi, gochumayo, greens, brioche bun (684 Cal)

12.5

Gluten | Wheat

Sulphite

Soy

Sesame

Mild

RUSTIC FRIES

3.9

Soy

Salads

BALI SALAD

peanut-tamarind dressing, jackfruit, tempeh, pineapple, leafy greens, asian slaw, broccoli, ginger, chili oil, salted roasted peanuts, coriander, cassava crackers (737 Cal)

15.95

Gluten | Wheat

Peanuts

Soy