Our Food Partners

We cook mostly in-house. But, of course, we also count on carefully selected of great local producers who help us make delicious food with their crafted products. Food artists who think like us and that we love to support.

Andrés from Stadsgroenteboer

Chef and farmer, produces hyper local products within Amsterdam city limits through his gig Roots, Rice and Beans at Stadsgroenteboer

Brad from Willicroft

His family had a dairy farm. He re-invented the whole thing turning Willicroft into a 100% plant-based cheese company.

Sherilyn & Joey from Wheat Pray Love

this amazing couple is dedicated to creating and sharing the perfect seitan a meat substitute made from wheat. Their ribs are out of this world.

Charlotte & Tom from YAYA

The master brewers behind YAYA Kombucha, make the meanest and most delicious booch in the world

Joost from Miedema

The man who hunts for the best local, seasonal and fresh produce for us.

Pauly from LOT61

Born in Sydney. Raised in Brooklyn. Roasting in Amsterdam. On a mission to become a circular coffee brand in every aspect of their field.

Jordy the Baker

From his artisanal, family-owned bakery he serves us the most awesome bread.

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Ramzi from Rovers Coffee Roasters

From his artisanal, family-owned bakery he serves us the most awesome bread.

Are you a crafter of amazing food? Interested in working with us?

Send us an email to contact@soilvegancafe.com