Season's Menu
Our menu presents those law-recognized allergens included in our dishes. We will be happy to accommodate whenever possible. Keep in mind that our food was prepared in an environment susceptible to cross-contact among ingredients.
HOOFDGERECHTEN
Warme kommen
KIMCHI FRIED RICE
kimchi, edamame, zwarte schimmels, mungoscheuten, seizoensgroenten, knapperige uien, nori, lente-uitjes.
 18,5
KHAO SOI NOODLES
ramen noodles, coconut-curry broth, chicken, asian slaw, radish, noodle crunch, cabbage pickles, coriander (1138 Cal)
 19,5
BEN BEN NOODLES
romige sesamsaus, udon, gehaktballetjes, paksoja, krokante chili-olie, bosui, augurk
 19,95
DRAGON NOODLES
noodles, tingly dragon sauce, bamboo shoots, black funghi, leek, red/green pepper, carrots, mungo bean shoots, snow peas, onions, red and white cabbage, scallions, sichuan peppercorns, pickled ginger (1228 Cal)
 19,5
TONKOTSU RAMEN
ramen noedels, hartige kombu bouillon, udon, oesterzwammen, edamame, chioggia, nori, knoflookolie, bosui, rode rambo
 19,5
CREAMY PUMPKIN RICE
Silky, pumpkin–miso broth, edamame, oyster mushrooms, double pumpkin hit, sage, cashew parm.
 19,50
Buns & Burgers
voeg rustieke frietjes toe + 3,9 | voeg met kimchi beladen frietjes toe + 6,5 | voeg kimchi toe aan alles + 3.5
CHEEZY BURGER
cheddar, komkommer-augurken, plakkerige uien, gochumayo, groen, brioche
 14,50
FRIED CHICKEN
crispy fried chicken, korean barbecue sauce, asian slaw, pickles, gochumayo (720 Cal)
 15,5
PULLED PORK
jackfruit, aziatische slaw, Koreaanse barbecuesaus, groente, brioche
 14,50
KIMCHI REUBEN
gemarineerde tempeh, kimchi, gochumayo, groen, zuurdesem stokbrood
 12,5
RUSTIC FRIES
 3,9
Salades
BALI SALAD
peanut-tamarind dressing, jackfruit, tempeh, pineapple, leafy greens, asian slaw, broccoli, ginger, chili oil, salted roasted peanuts, coriander, cassava crackers (737 Cal)
 15,95